In the summer of 2018, North Fork Bread Co. was established to introduce naturally-leavened sourdough breads to the greater Northeast Nebraska region. Although the original plan was to supply local grocery stores and eateries, the demand for fresh, health-conscious options inspired them to go further.

Like many restaurant owners, Nihira was doing his best, but without a clear financial strategy, growth felt uncertain. He knew NoFo had potential, but he needed the right tools to take control of the numbers and make confident decisions.

The Turning Point

"Before P3, I wasn’t really sure where my numbers stood. I was doing the best I could to keep financial records, but I lacked experience in maintaining revenue and profitability. I didn’t have a clear strategy for financial management and felt like I was making decisions without truly understanding the numbers behind them."

That’s when he found P3. With Chip’s guidance, Nihira learned how to track and manage profitability, implement the right strategies, and build a more sustainable business model. Month after month, NoFo saw steady financial growth, proving that small, strategic changes could yield big results.

The Results

Since joining P3, NoFo has remained profitable every month. Revenue continues to grow, and Nihira now has a clear understanding of his finances allowing him to plan, scale, and invest in his business with confidence.

Why P3?

“Chip is honest and direct. He won’t upsell you or waste your time. What you put into this program, you’ll get back tenfold. If you’re thinking about joining, don’t hesitate—just go for it.”

To learn more visit: www.nofopizza.com